Food inequality haunts SLC’s west side. Here’s how residents are working to change that.
City program examines the barriers and offers ways to bring about fresher and healthier food choices.
(Rick Egan | The Salt Lake Tribune) Lisia Satini, one of the advisers of Salt Lake City program to fight food inequity, stands near North Temple and Redwood Road, on Monday, Feb. 21, 2022.
Alixel Cabrera is a Report for America corps member and writes about communities on the west side of the Salt Lake Valley for The Salt Lake Tribune. She has reported on the economy, energy, food and culture for newspapers and websites in Venezuela and the U.S.