New cafe brings Cornish hand pies — an ‘adventure food’ — to Utah
Owners of The Dough Miner say their pasties are the perfect portable meal for outdoor enthusiasts.
(Chris Samuels | The Salt Lake Tribune) Owner Ken Roderman and general manager Marissa McEntire at Dough Miner on 300 West in Salt Lake City, Tuesday, July 5, 2022.
Stefene is the Utah Eats reporter at the Tribune. For 13 years, she was the culture editor at St. Louis Magazine and is the former managing editor for stltoday, the St. Louis Post-Dispatch's website. She is glad to be back in her hometown.
Stefene is the Utah Eats reporter at the Tribune. For 13 years, she was the culture editor at St. Louis Magazine and is the former managing editor for stltoday, the St. Louis Post-Dispatch's website. She is glad to be back in her hometown.